
Exquisite Wedding & Ruracio Catering in Nairobi
Beautiful presentation. Flexible menus. Reliable execution.


Your Dream Wedding Deserves the Best Food
A wedding is a celebration of love, and nothing brings people together like a delicious meal. We provide a complete visual and culinary experience, beautifully designed to match your theme.
- Themed Buffet Layouts & Premium Chaffing Dishes
- Professional, Uniformed Wait Staff
- Customizable Menus for All Dietary Needs
- Cake Cutting Assistance Included
Wedding Catering Experiences
The Union Feast Package
Suitable for: Elegant, well-organized wedding feeds on an accessible budget
- 2 Main Protein Selections
- 2 Starches Selection
- 2 Vegetable Sides Selection
- 1 Chilled Fresh Juice Variant
- Basic Buffet Setup level
- Staffing Ratio: 1:30 (Entry Level)
- Setup arrival: 1.5–2 hours early
- Gloved service & clean serving stations
- Structured buffet with controlled portions
- 1 Premium Bottled Water (500ml) per guest included
- Salads & starters available as premium add-on
The Grand Union Package
Suitable for: Refined buffet presentation and a rich selection of choices
- 3 Main Protein Selections
- 3 Starches Selection
- 2 Vegetable Sides Selection
- 1 Gourmet Salad Selection
- 1 Premium Chilled Juice Variant
- Full Buffet Setup (Themed buffet layout, elevated styling)
- Staffing Ratio: 1:20 (Standard Level)
- Setup arrival: 1.5–2 hours early
- Gloved service & clean serving stations
- Structured buffet with controlled portions
- 1 Premium Bottled Water (500ml) per guest included
- Starters available as premium add-on
The Royal Union Experience
Suitable for: Bespoke wedding treatment requiring premium details & styling
- 3 Premium Protein Selections (Includes mbuzi/goat or fish)
- 3 Starches Selection
- 2 Vegetable Sides Selection
- 2 Gourmet Salads Selections
- 2 Premium Chilled Juice Variants
- Premium Buffet Setup (Highly styled layout with bespoke floral/themed buffet decoration)
- Staffing Ratio: 1:15 (Premium Level)
- Setup arrival: 1.5–2 hours early
- Gloved service & clean serving stations
- Structured buffet with controlled portions
- 1 Premium Bottled Water (500ml) per guest included
- Includes famous Kims Kitchen samosas & spring rolls as starters
Bespoke Luxury
For fully tailored weddings with unique menus and custom service formats.
Custom Quote
- Custom-designed menu
- Live cooking stations (optional)
- Themed buffet presentation
- Cocktail service options
- Private tasting session
- Dedicated planning consultation
Optional Enhancements
Check Your Date
Weekend dates fill quickly. Check availability today.
* Note: While we offer premium packages, we are fully open to customizing your wedding menu to fit your specific budget.
Why Choose Kims Kitchen & Events?
Nairobi's premier corporate and event catering team. On Time. Clean. Reliable.
Professional Staff
Expertly trained, fully uniformed waitstaff and certified hospitality service hosts.
On-time Setup
Setup completed 1.5–2 hours before service opens. Branded logistics vans ensure zero arrival delays.
Hygienic Food Preparation
Strictly sanitized central kitchen operating under certified public health inspection standards.
Gloved Service
Strict adherence to hygiene. All buffet lines and plated service handled with fresh gloves.
Clean Buffet Presentation
Sleek stainless steel chafing dishes, premium tablescapes, and spotless ceramic porcelain presentations.
High Volume Catering
Capable of catering large scales of 10 to 700+ guests with consistent flavor and heat.
Experienced Event Teams
Dedicated operations managers, master chefs, and event coordinators to run the day seamlessly.
Reliable Communication
Instant replies, itemized eTIMS quotations inside 30 minutes, and real-time coordinator dispatch updates.
Corporate Ready
eTIMS-registered, official ETR invoicing, itemized delivery notes, and vetted corporate LPO clearances.
Professional Equipment
High-grade commercial kitchen setups, protective garden matting, and temperature-controlled hot boxes.
Our Step-by-Step Process
How we deliver standard catering services from your initial request to final cleanup.
Request Quote
Send your date, guest count, and event type in under 2 minutes.
Consultation
We discuss your venue logistics, dietary constraints, and portion setups.
Menu Planning
Customized menus designed to fit your preferences and event budget.
Confirmation
Finalize booking details. eTIMS invoicing and LPO approvals locked in.
Preparation
Ingredients sourced fresh on event day. Meals prepped under strict sanitization.
On-Time Setup
Uniformed team arrives 1.5–2 hours early to assemble chafing dishes.
Professional Service
Uniformed, gloved hosts provide high-speed, hygienic guest serving.
Cleanup
We clear service waste, sanitize the prep area, and restore the venue.
Follow-up
We check in for client reviews, satisfaction checks, and future schedules.